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1990's Rare Wild Arbor Ripe Pu'erh

1999's Rare Wild Arbor Ripe Pu'erh

Organic
204-25-P
In stock: 255
4
China
£4.47
£4.47
CN
Origin
China
Asia
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Description

This robust, ripe Chinese pu'erh was harvested from semi-wild Arbor trees in Menghai in 1999 and dry stored in China's state-owned tea factory in Kunming under specialized care. The 20-year-old 90s Rare Wild Arbor Ripe Pu'erh is mellow and smooth, with flavours of dark bourbon and a honey-like sweetness.

It is highly aromatic - like the scent of fallen leaves collected in a damp pile, grassy, dusty trees with hints of camphor, when you infuse the tea, the clear liquid is super smooth, no astringency, and unique.

Tea Varietal: Semi-wild Arbor Tea Trees
Production Methods: Plucking--pan firing-rolling-drying under the sun-packing-wo-dui-aging.
Vintage: 20 years

For the best tea-drinking experience, we recommend using a gaiwan and enjoying multiple infusions. If stored properly, this will age beautifully; maturity will only bring out the smooth character even more.

Our Rare Wild Arbor Ripe Pu'erh is pure and natural, without any added flavours or fillers.

How to make
a perfect cup of tea
1 TSP or 1 BAG
200ml
95°C
1.5 - 3 min
Details
Ingredients:
Thé Pu'erh
Organic:
Yes
Reviews
Ryan Kearney
July 2024
My favourite tea on the site so far
Ryan Kearney
July 2024
Something like my 30th tea from this site so far and definitely my favourite
Richard Waskiewicz
June 2023
This is a very nice pu'erh. I found it earthy and satisfying. For context, my favorite (non-flavored) tea is Irish Breakfast style. It's easy to over-steep this ripe pu'erh - but I still like a rich flavor, so I typically bring the water to 200 then take ~1 tsp/350ml and steep for 3 minutes. On the second steep, I'll let it sit for 5 minutes. A third steep is possible, but by then most of the rich flavors I enjoy are gone - although it's still a nice mild tea. Highly recommend, but be sure to watch the steep times closely.
Lorrie Richeson
May 2019
My favorite so far.
See all 19 reviews